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Home » Keto Diet Plan for Weight Loss: A Complete Guide

Keto Diet Plan for Weight Loss: A Complete Guide

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All about Keto Diet Plan for Weight Loss: A Comprehensive Guide for Beginners.

Every person in the world tastes things differently. The foods and flavors we enjoy and dislike are just another one of the many things that distinguish us from one another.

What many people forget to consider when starting a new diet is whether or not the foods they can eat will help them feel happy and satisfied.

Most people follow a diet plan to maintain a healthy lifestyle and work toward their fitness goals, such as reducing body weight, gaining stamina and strength, or avoiding chronic illnesses. This can distract from the question of whether or not they can enjoy following a new diet.

Part of what makes the ketogenic diet so popular is that it allows you to eat many foods that are excluded from other diets. Fortunately, along with being one of the most well-liked eating plans, it can also have numerous health benefits.

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What Is the Meaning of a Ketogenic Diet?

A low-carb, high-fat diet with moderate protein is called a ketogenic or keto diet. To burn fat for fuel while following this plan, you drastically reduce your intake of carbohydrates.

Your body starts using fat as fuel when you consume considerably fewer carbohydrates. It enters a metabolic state known as ketosis to accomplish this. In this condition, your liver converts fat into ketones, which your brain and other organs can use as an energy source.

What Are the Effects of a Ketogenic Diet?

This way of eating can come with a variety of positive effects when followed correctly, including:

1. Weight loss (It boosts metabolism and, at the same time, makes you feel full)

2. Reduction in symptoms of acne

3. Reduction in the risk of certain cancers

4. Lowers complications caused by insulin

5. Reduces bad cholesterol and promotes heart health

6. Protects cognitive function and strengthens brain cells

7. Reduction in seizures

8. Improves symptoms of Polycystic ovarian syndrome (PCOS)

For a better understanding of these and other keto benefits, Planketogenic has a guide for beginners that explains more.

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How Does Keto Work?

Glucose is the primary source of energy for all cells in the body and is obtained by eating carbohydrate-rich foods. The idea behind the ketogenic diet for weight loss is that by denying the body glucose, the body will instead turn to stored fat to produce an alternative fuel known as ketones.

During fasting or when very few carbohydrates are consumed, the body first releases glucose from stores in the liver and briefly breaks down muscle.

If this goes on for three to four days and the body runs out of stored glucose (because you’ve kept your carb intake low), blood levels of the hormone insulin fall, and the body switch to burning fat for fuel instead. Ketone bodies, which can be used without glucose, are created by the liver from fat.

When fasting (this includes sleeping through the night) or engaging in extremely strenuous exercise, healthy individuals naturally experience mild ketosis and create ketones. So, it’s not something that’s completely new to your body.

The keto diet for weight loss takes advantage of this natural metabolic state and prolongs it by continuing to keep carbs low.

Various factors, including body fat percentage and resting metabolic rate, influence how quickly ketosis sets in and how many ketone bodies build up in the blood.

The Macros

There isn’t a single standard ratio of macronutrients (carbohydrates,  protein, and fat). Each person has different needs, but generally speaking, a ketogenic plan limits daily intake of carbohydrates to less than 50 grams of net carbs per day. Some people may have as little as 20 grams.

Popular sources typically advise consuming 70–80 percent fat, 5–10 percent carbohydrate, and 10–20 percent protein daily. This equals about 165 grams of fat, 40 grams of carbohydrates, and 75 grams of protein for a diet of 2000 calories. 

Compared to low-carb, high-protein diets, the protein intake in this program is moderate because consuming too much protein can prevent ketosis. Still, it is important to get enough protein to preserve lean body mass, including muscle.

There are numerous ways to follow a ketogenic program, but they all forbid foods high in carbohydrates, like bread, pasta, and potatoes.

Keto Foods for Vegetarians

A variety of non-starchy vegetables (see the full list here), healthy fats, and protein sources should be part of a  balanced vegetarian keto diet. These consist of:

ProteinEggs, yeast, tofu, tempeh, spirulina, nutritional yeast
Low-carbohydrate fruits (in moderation)Berries, lemons, limes
Herbs and seasoningsBasil, paprika, pepper, turmeric, salt,  oregano, rosemary
SeedsChia, hemp, flax, pumpkin
Dairy productsMilk, Greek yogurt, and many types of cheese
Nut butterAlmond, peanut, pecan, hazelnut
Non-starchy vegetablesSpinach, broccoli, mushrooms, kale,  cauliflower, zucchini, bell peppers
NutsAlmonds, walnuts, cashews, macadamia nuts, pistachios, Brazil nuts
Healthy fatsOlive oil, coconut oil, avocados, MCT oil
Coffee and unsweetened teaLowers risk of cardiovascular disease, and has antioxidant properties
Dark Chocolate and Cocoa PowderRich in antioxidants, and lowers blood pressure

Keto Foods For Non-Vegetarians

This includes all of the above in addition to meat, poultry, fish, and seafood. 

Meat is a staple food because it is a source of lean protein. Fresh meat and poultry are high in B vitamins and several minerals like potassium, selenium, and zinc, and they don’t contain any carbohydrates.

While processed meats like bacon and sausage are permitted, they aren’t the best for your heart and, if you eat too much of them, may increase your risk of developing certain types of cancer.

Hence, it’s a good idea to limit processed meats and instead focus on fresh cuts of fish, meat, and poultry. Examples of protein from meat include chicken, fish, mutton, beef, salmon, sardines, and mackerel.

List of Foods You Can’t Eat On The Keto Diet

Some food items are not compatible with a ketogenic plan and should be avoided. They are as follows:

1. All forms of added and natural sugar in food and beverages

2. Starchy vegetables like potatoes, corn, and winter squash

3. Crackers, rice, pasta, cereal, and most beers

4. Whole-wheat pasta and the new bean-based pasta (instead, try healthier low-carb substitutes like spiralized vegetables or shirataki noodles)

5. Sugary breakfast bowls of cereal and whole-grain cereals

6. High sugar fruits like bananas, mangoes, and dates

7. Fruit juices (try to stick to drinking water)

8. Sweetened yogurt

9. Honey and sugary syrup

10. Chips, crackers, and baked goods

11. Legumes including beans, lentils, and peanuts should only be eaten in small amounts

Risks And Complications Of Keto

While numerous health advantages may exist, there can also be negative health effects associated with long-term adherence to the ketogenic diet, including an elevated risk of the  following conditions:

▪ Kidney stones and hydronephrosis

▪ Excess protein in the bloodstream

▪ Vitamin deficiencies

▪ Fat accumulation in the liver

There are also some disadvantages that are particularly prevalent at the start of the diet. Many people refer to these negative side effects of the ketogenic diet as “keto flu.” These could consist of:

▪ Constipation

▪ Fatigue and Malaise

▪ Hypoglycemia

▪ Nausea and Vomiting

▪ Headache

▪ Lack of sleep and related effects

As the body gets used to its new energy source, these flu-like symptoms tend to disappear.

Which Populations Should Refrain?

There are some groups who should avoid this type of eating, as it increases the risk of developing complications. They include:

o DM type 2 patients who are insulin-dependent or taking SGLT2 inhibitors o Patients with eating disorders

o Chronic kidney disease patients

o Pancreatitis patients

o Pregnant women

o Breastfeeding women

How To Get Started With Keto (for beginners)

Contrary to what you may read online, consuming ketogenic foods alone does not ensure success. You must adjust your calories and macronutrients and prepare keto meals to meet your objectives to get the most out of your program.

Fortunately, this process need not feel challenging once you know where to begin. You’ll be better off and make fewer mistakes if you simplify your strategy.

Here is your step-by-step guide to following the keto diet correctly so that you can see progress and make it work for you:

Step 1 – Set your Aim and Objectives

Setting your main objective should always come before starting any diet because this will determine your dietary requirements and direct your future focus. Also, it tells you how to assess whether your efforts are paying off.

There are four main reasons why someone might think about altering their eating habits, including:

Weight Loss.

Muscle Gain

Improved Performance

Improved Health

Step 2 – Set your Calorie Intake Goal

Calculating how many calories you need to consume daily to lose weight, gain weight, or maintain weight comes next after you’ve determined your primary health and fitness goals.

The simplest way to do this is to use an online calorie counter or download a fitness app that estimates your daily caloric needs based on age, height, weight, gender, and fitness level.

Step 3 – Macronutrients Calculation

Understanding your keto macros is still essential to your success, even though your calorie intake has the biggest influence on your weight. Staying under your daily carb limit is necessary to enter ketosis.

The ketogenic diet is intended to adhere to strict macronutrient targets, including consuming a lot of healthy fat and very few carbohydrates. This breakdown resembles the following  for the majority of people:

Protein25%
Carbohydrates5%
Fat70%

Your fitness level, metabolism, and other factors may affect the precise ideal macronutrient ratio for you.

Step 4 – Planning a Scrumptious Menu

You are now prepared to begin creating your ideal keto menu. There are a few things to think about when it comes to your food choices, though, before you start stuffing yourself with bacon and cheese.

Your overall health and wellbeing still depend on the nutrient content and quality of the foods you consume. Additionally, eating more nutritious foods may improve your energy levels and mood and perhaps even curb some of your cravings, which will help you happily maintain your ketogenic diet.

Keto places a strong emphasis on consuming more fat and fewer carbs. Unfortunately, this can make meal planning difficult at first because most people’s diets tend to be dominated by carbohydrates. It can help to find keto alternatives for foods you like, or try new recipes altogether.

Healthy carb replacements should be among the best keto diet mainstays. A variety of vegetables, such as cauliflower rice, spaghetti squash, zucchini noodles, and lettuce wraps can be used.

Make sure you are getting the right balance and overall good nutrition to keep you going by making the majority of your keto diet consist of nutrient-dense low-carb vegetables, high-quality proteins, and healthy fats. This will help you keep your nutrition under control.

Net Carbohydrates Explained

You’ll probably begin to realize that almost ALL plant foods contain carbohydrates as you understand the nutrition behind your food selections. You can use a quick diet hack rather than avoiding all the beneficial plant-based health foods.

Carb-free does not equate to keto. And not all carbohydrates are made the same. It would help to consider how much fiber you consume when calculating your carbohydrate intake on a ketogenic diet.

The body does not readily absorb a carb called fiber, so it won’t have the same impact on insulin levels or blood sugar as sugar. When examining controlled carbohydrate intake, it can be subtracted.

Net carbohydrates = Daily Total Carbohydrates – Daily fiber intake

Increased consumption of fiber-rich plant-based foods benefits digestion, overall nutrition,  and even managing your carbohydrate intake while following a keto diet.

To include more nutrient-dense fruits and vegetables while still adhering to your keto macro goals, think about tracking your daily net carbs rather than total carbs.

Step 5 – Stick to Your Aims and Objectives, and be Determined

Creating a keto menu is only half the battle; consistency is what will determine your progress. You need to follow your diet plan for longer than a few weeks. But maintaining a  diet does not rely solely on willpower; rather, it depends on creating successful routines and healthy habits.

Additionally, you don’t have to follow your ketogenic diet perfectly to be effective. You can stray from your plan or have a cheat day and still make progress. This is because you continue to work hard and consistently stick to your calorie goals.

Keto Meal Ideas For Five Days

Monday

Breakfast: Eggs topped with vegetables and tomatoes

Lunch: Leafy green salad with artichoke hearts, lemon, and olive oil, with a handful of nuts

Dinner: Salmon with asparagus, made in butter and served with green beans

Tuesday

Breakfast: Greek yogurt topped with berries of your choice

Lunch: Smoothie made of peanut butter, almond milk, cocoa powder, and spinach

Dinner: Roasted chicken with cream sauce, served with broccoli 

Wednesday

Breakfast: Mushroom omelet topped with spinach

Lunch: Turkey salad with sundried tomatoes and avocado 

Dinner: Tempeh stir fry served with greens of your choice

Thursday

Breakfast: Pancakes made with almond flour

Lunch: Leafy greens with steak strips, and a handful of nuts 

Dinner: Stuffed chicken filled with cream cheese and topped with pesto sauce

Friday

Breakfast: Greek yogurt with peanut butter and berries

Lunch: Caesar salad with olives and chicken strips

Dinner: Baked salmon with avocados, spinach, and cauliflower

People who have struggled to lose weight using other methods may want to consider a  ketogenic diet. Depending on each person’s genetic make-up and body composition, different amounts of fat, carbohydrates, and protein are required to achieve specific health benefits.

Therefore, if you are deciding whether to start a ketogenic diet, speak with your doctor, and work with a dietitian to create a meal plan customized to your current health conditions, prevent nutritional deficiencies, and closely monitor any biochemical changes after beginning the regimen.

If you are interested to know about other diet plans, we have a comprehensive guide on GM diet plan for weight loss in a week.

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